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Olive Garden Breadsticks Clone

About This Recipe

“Got this from a copycat website it is the closest thing I have found so far. Very tasty. The rising time is included in cooking time.” And it’s pretty darn close!

  • 4 cups flour
  • 1 1/3 cups water
  • 4 teaspoons butter
  • 2 teaspoons butter
  • 2 tablespoons sugar
  • 2 teaspoons salt
  • 2 teaspoons yeast
  • garlic powder


  1. In your stand mixer or bread machine mix 4 cups flour, 1 1/3 cup water, 4 tsp butter, 2 tbsp sugar, 2 tsp salt, 2 tsp yeast.
  2. Divide it into 16 peices.
  3. Cover and let rise until doubled about 45 minutes.
  4. Preheat your oven to 400 degrees.
  5. Melt remaining 2 tsp butter in a bowl and thinly brush the breadsticks once.
  6. Bake for 15 minutes or until golden brown.
  7. Brush with butter again and top with garlic powder to your liking.

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